Capsicum chutney- A healthy and tasty vegetable's chutney - CookVegKitchen

 Capsicum chutney is one of the most popular recipes with capsicum.

 Capsicum is also the most favourite vegetable for many people across the globe. Being available in different colors it also helps us to spice it up the food a little bit.

It used to be that in my house that without capsicum chutney we won't even touch idli or dosa.

Now let's see how to make this awesome recipe!

Ingredients required for capsicum chutney!

1) Onion (1 big)

2) Capsicum (2, medium size)

3) Dhaniya (1tbsp)

4) Red chili (3 to 4)

5) Channa dhal (1 tbsp)

6) Oil

7) Salt

8) Tomato

 how to prepare Capsicum chutney??

            Take a pan and pour 2tbsp oil and add all the ingredients to it after the oil start heating, saute it until the ingredients are thoroughly cooked. Let our ingredients mixture to cool down.

Now blend it into a fine paste. Now your capsicum chutney is ready to serve!

                                          

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OUR OTHER RECIPES:

Aaloo kuruma : https://cookvegkitchen.blogspot.com/2020/07/aaloo-kurma-delicious-side-dish-for.html

Gongora thoku:https://cookvegkitchen.blogspot.com/2020/07/gongura-thokku.html